MEET bon COOK
It’s that feeling we get when the aroma of tonight’s dinner catches us by surprise, the moment we know something great is about to happen. We recognize this magical feeling as it takes us back to our childhood kitchens and dinners around the table.
Today, the kitchen remains the most loved room at home, the place of choice for family and guests, and a space for making meals and memories. We see it reflected in a cooking movement that has spread across television networks, magazines, and even continents – a movement we view as on trend rather than a trend. bon COOK is the essence of the kitchen, born to influence and inspire meaningful cooking experiences at home and within our communities. My own inspiration stems from living and dining as Europeans do, having a good relationship with the kitchen and cooking, savoring fresh ingredients, the mise en place and a desire to ignite the connection of people and conversation around the table. How each of us relates to our kitchen determines whether it’s a place of work or cooking pleasure. While we can’t promise you miracles, we can give you the go-ahead to embrace the kitchen as the heart of the home where gatherings become a culture, where healthy meals are prepared and where a bon life happens on purpose. Cooking may be one of the best life choices we make. Let us guide you to nurture a great sense of cooking pleasure by making the kitchen the gathering place – the place to bask in the aroma of fresh ingredients and to light the passion that comes with being a bon COOK. Whatever your level of expertise, we have a chair for you at our table. We encourage you to keep it simple, choose tools that make life easy, and experience how cooking with us will inspire a bon life. From our kitchen to yours, bon COOK!
Cindy
Cindy Juncaj CEO and Partner